My mom made these all the time when I was growing up! They are super fast!
1 cup Corn Syrup
1 cup Sugar
1 cup Peanut Butter
3 Cup Rice Crispies
1/2 bag Butterscotch Chips
1/2 bag Chocolate Chips (I like Milk Chocolate)
Optional: Peanuts
Bring the corn syrup and sugar to a boil. Remove from heat and add the peanut butter, rice crispies, and peanuts (if wanted). Spread on the bottom of a lightly greased 9x13 pan. Heat the butterscotch and chocolate chips (microwave or stove) and spread on top of the previous mixture in the pan. Let it sit for an hour to set. Enjoy!
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